The problems are home-made ...
The seas are overfished. The exploitation of rivers and lakes is not efficient. Aquaculture for the production of a high-quality food is often unsuitable. All exiting forms of aquaculture are often, in addition to a low quality of the food even vulnerable. Due to the high water demand and the resulting movement of fish and feed loads on the environment they are not sustainable. Transmitted diseases and biological invasions threaten ecosystems.
Value and quality chain
Components, products and research
News
- Locations needed worldwide
Waterfruits plants can be realized worldwide, depending on the climate, for different aquatic species. Indoor systems are not implemented. The benefits to the region and investors are obvious ...
- Waterfruits - more than just raising of fish
Waterfruits facilities are not only sustainable, profitable
optimized production of fish... - Research - optimized revenue through sustainable structures
The process is based on sustainable, resource-conserving farming of animals living in water. A component of the revenue optimization is the creation of effective cycles in different disciplines and areas.